The Foraging Angler: Truckee Brewpubs One of the casualties from Covid in California is our restaurant and bar sector. Doors were closed during… byRichard AndersonJune 1, 2021
Kern River Golden Trout My personal favorite fishing book is a small, out-of-print volume that I never lend out, because my copy… byJames PogueJune 1, 2021
The Foraging Angler: Packing a Sandwich Many of us carry snacks when we’re fishing, but sometimes we’ll be away from our vehicle (and cooler)… byRichard AndersonApril 1, 2021
The Feather River’s Spring Steelhead The Feather River has two different runs of steelhead, one in the fall and the other in the… byLance GrayApril 1, 2021
The Salinas River Watershed For a watershed that has been dammed, drained, diverted, and doused with agricultural byproducts for over a century,… byDagur GuðmundssonApril 1, 2021
The Foraging Angler: Nevada City and the Forks of the Yuba Situations have changed rapidly in the restaurant and food scene since the onset of Covid-19 and a worst-of-the-worst… byTrent Robert PridemoreDecember 1, 2020
Butte County: Three Streams from My Childhood One day when the fishing wasn’t that great, my brother Lincoln and I found the hood of an… byLance GrayDecember 1, 2020
Central Valley Rivers: Year-Round Fishing Most of us with a passion for fly fishing are looking for year-round angling opportunities in California. Fortunately,… byChris SmithDecember 1, 2020
The Foraging Angler – Camp Fare: Grilling with Skewers In the previous issue of California Fly Fisher, I explored spit and rotisserie cooking. The method goes back… byTrent Robert PridemoreOctober 1, 2020
The Eastern Sierra’s Trout in Autumn Autumn in the eastern Sierra is a special time for the fly fisher. As the effects of summer… byPeter PumphreyOctober 1, 2020