The Foraging Angler: To Roast a Pig I have fantasized about roasting a large animal on a spit ever since I attended a lakeside Fourth… byTrent Robert PridemoreOctober 1, 2015
The Other Lower Sacramento: Striper Fishing from Red Bluff to Butte City Some of the best advice I ever received when I was a young guide was “Never leave fish… byHogan BrownAugust 1, 2015
L.A.’s Big Striper River It is not a river in the strictest sense of the term, nor is it exclusively in Southern… byJerome BuckmelterAugust 1, 2015
Fishing Bishop Since moving to the eastern Sierra, my wife and I have often talked about living for six months… byPeter PumphreyAugust 1, 2015
The Wild and Scenic Middle Fork of the Feather River When I was growing up, fishing with my dad was an exhausting job. He was always on the… byJon BaiocchiJune 1, 2015
Lassen and Modoc County Lakes You expect to read about great places to fish in a fly-fishing magazine, but this story is going… byChip O’BrienJune 1, 2015
The 50/80 Gap Hiking the canyons of the American River takes you back in time — to a time of cowboys,… byTayler WellsJune 1, 2015
A Trip Back to the Clark Fork Most of us can trace our passion for fly fishing back to a special place where the magic… byFrank EldredgeJune 1, 2015
The Foraging Angler: Camp Fare – Flank Steak Flank steak is the leanest and healthiest cut of beef, with low fat, cholesterol, and calories per ounce,… byTrent Robert PridemoreJune 1, 2015
Sacramento River Synchronicity: Trout and Bass Fly-rod anglers sometimes seem to come in two types. There are trout anglers, and then there are bass… byChip O’BrienApril 1, 2015